DCRUST Question Papers
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BHM 1 SEMESTER PAPERS
BHM-1-SEM-ACCOMMODATION-AND-FRONT-OFFICE-OPERATION-FOUNDATIONS-1-BHM105B-DEC-2018
BHM-1-SEM-APPLICATION-OF-COMPUTERS-BHM109-DEC-2018
BHM-1-SEM-ENGLISH-COMMUNICATION-AECC2-DEC-2018
BHM-1-SEM-FOOD-AND-BEVERAGE-SERVICE-FOUNDATION-1-BHM103B-DEC-2018
BHM-1-SEM-FOOD-AND-BEVERAGE-SERVICE-FOUNDATION-1-BHM103-DEC-2018
BHM-1-SEM-FOOD-PRODUCTION-FOUNDATION-1-BHM101B-DEC-2018
BHM-1-SEM-FOOD-PRODUCTION-FOUNDATION-1-BHM101-DEC-2018
BHM-1-SEM-FRONT-OFFICE-1-BHM107-DEC-2018
BHM-1-SEM-HOUSEKEEPING-1-BHM105-DEC-2018
BHM-1-SEM-ACCOMMODATION-AND-FRONT-OFFICE-OPERATION-FOUNDATIONS-1-BHM105B-DEC-2017
BHM-1-SEM-APPLICATION-OF-COMPUTERS-BHM109-DEC-2017
BHM-1-SEM-FOOD-AND-BEVERAGE-SERVICE-FOUNDATION-1-BHM103B-DEC-2017
BHM-1-SEM-FOOD-AND-BEVERAGE-SERVICE-FOUNDATION-1-BHM103-DEC-2017
BHM-1-SEM-FOOD-PRODUCTION-FOUNDATION-1-BHM101B-DEC-2017
BHM-1-SEM-FOOD-PRODUCTION-FOUNDATION-1-BHM101-DEC-2017
BHM-1-SEM-FRONT-OFFICE-1-BHM107-DEC-2017
BHM-1-SEM-HOUSEKEEPING-1-BHM105-DEC-2017
BHM 2 SEMESTER PAPERS
BHM-2-SEM-ACCOMODATION-AND-FRONT-OFFICE-OPERATIONS-FOUNDATIONS-2-B553-2020
BHM-2-SEM-BUSINESS-COMMUNICATION-B176-2020
BHM-2-SEM-ENVIRONMENTAL-SCIENCES-A554-2020
BHM-2-SEM-FOOD-AND-BEVERAGE-SERVICE-FOUNDATION-2-B172-2020
BHM-2-SEM-FOOD-AND-BEVERAGE-SERVICE-FOUNDATION-2-B552-2020
BHM-2-SEM-FOOD-PRODUCTION-FOUNDATION-2-B171-2020
BHM-2-SEM-FOOD-PRODUCTION-FOUNDATION-2-B551-2020
BHM-2-SEM-FOUNDATION-COURSE-IN-MANAGEMENT-B175-2020
BHM-2-SEM-HOUSEKEEPING-2-B173-2020
BHM-2-SEM-ACCOMODATION-ACCOMATION-AND-FRONT-OFFICE-OPERATIONS-FOUNDATION-2-BHM106B-MAY-2019
BHM-2-SEM-BUSINESS-COMMUNICATION-BHM112-MAY-2019
BHM-2-SEM-FOOD-AND-BEVERAGE-SERVICE-FOUNDATION-2-BHM104-MAY-2019
BHM-2-SEM-FOOD-PRODUCTION-FOUNDATION-2-BHM102B-MAY-2019
BHM-2-SEM-FOOD-PRODUCTION-FOUNDATION-3-BHM102-MAY-2019
BHM-2-SEM-FOODS-AND-BEVERAGE-SERVICE-FOUNDATION-2-BHM104B-MAY-2019
BHM-2-SEM-FOUNDATION-COURSE-IN-MANAGEMENT-BHM110-MAY-2019
BHM-2-SEM-FRONT-OFFICE-2-BHM108-MAY-2019
BHM-2-SEM-HOUSEKEEPING-2-BHM106-MAY-2019
BHM-2-SEM-ACCOMODATION-ACCOMATION-AND-FRONT-OFFICE-OPERATIONS-FOUNDATION-2-BHM106B-MAY-2018
BHM-2-SEM-BUSINESS-COMMUNICATION-BHM112-MAY-2018
BHM-2-SEM-ENVIRONEMNTAL-STUDIES-BHM114-MAY-2018
BHM-2-SEM-FOOD-AND-BEVERAGE-SERVICE-FOUNDATION-2-BHM104-MAY-2018
BHM-2-SEM-FOOD-PRODUCTION-FOUNDATION-2-BHM102B-MAY-2018
BHM-2-SEM-FOOD-PRODUCTION-FOUNDATION-3-BHM102-MAY-2018
BHM-2-SEM-FOODS-AND-BEVERAGE-SERVICE-FOUNDATION-2-BHM104B-MAY-2018
BHM-2-SEM-FOUNDATION-COURSE-IN-MANAGEMENT-BHM110-MAY-2018
BHM-2-SEM-FRONT-OFFICE-2-BHM108-MAY-2018
BHM-2-SEM-HOUSEKEEPING-2-BHM106-MAY-2018
BHM-2-SEM-BUSINESS-COMMUNICATION-BHM112-MAY-2017
BHM-2-SEM-ENVIRONEMNTAL-STUDIES-BHM114-MAY-2017
BHM-2-SEM-FOOD-AND-BEVERAGE-SERVICE-FOUNDATION-2-BHM104-MAY-2017
BHM-2-SEM-FOOD-PRODUCTION-FOUNDATION-3-BHM102-MAY-2017
BHM-2-SEM-FOUNDATION-COURSE-IN-MANAGEMENT-BHM110-MAY-2017
BHM-2-SEM-FRONT-OFFICE-2-BHM108-MAY-2017
BHM-2-SEM-HOUSEKEEPING-2-BHM106-MAY-2017
BHM 3 SEMESTER PAPERS
BHM 4 SEMESTER PAPERS
BHM-4-SEM-ACCOMMODATION-AND-FRONT-OFFICE-OPERATIONS-2-D553-2021
BHM-4-SEM-ACCOUNTING-SKILLS-FOR-HOSPITALITY-D554-2021
BHM-4-SEM-FOOD-AND-BEVERAGE-SERVICE-OPERATIONS-2-D552-2021
BHM-4-SEM-INTRODUCTION-TO-INDIAN-COOKING-D551-2021
BHM-4-SEM-ACCOMODATION-AND-FRONT-OFFICE-OPERATIONS-2-D553-2020
BHM-4-SEM-ACCOUNTING-FOR-HOSPITALITY-AND-TOURISM-D176-2020
BHM-4-SEM-ACCOUNTING-SKILLS-FOR-HOSPITALITY-D554-2020
BHM-4-SEM-FOOD-AND-BEVERAGE-OPERATION-2-D552-2020
BHM-4-SEM-FOOD-AND-BEVERAGES-SERVICE-OPERATION-D172-2020
BHM-4-SEM-FOOD-PRODUCTION-OPERATION-D171-2020
BHM-4-SEM-FOREIGN-LANGUAGE-FRENCH-D175-2020
BHM-4-SEM-FRONT-OFFICE-OPERATI-D174-2020
BHM-4-SEM-HOUSEKEEPING-OPERATION-D173-2020
BHM-4-SEM-INTRODUCTION-TO-INDIAN-COOKERY-D551-2020
BHM-4-SEM-ACCOMMODATION-AND-FRONT-OFFICE-OPERATIONS-2-BHM206B-MAY-2019
BHM-4-SEM-ACCOUNTING-FOR-HOSPITALITY-AND-TOURISM-BHM212-MAY-2019
BHM-4-SEM-ACCOUNTING-SKILLS-FOR-HOSPITALITY-SEEC2-MAY-2019
BHM-4-SEM-FOOD-AND-BEVERAGE-SERVICE-OPERATIONS-2-BHM204B-MAY-2019
BHM-4-SEM-FOOD-AND-BEVERAGES-SERVICE-OPERATION-BHM204-MAY-2019
BHM-4-SEM-FOOD-PRODUCTION-OPERATION-BHM202-MAY-2019
BHM-4-SEM-FOREIGN-LANGUAGE-FRENCH-BHM210-MAY-2019
BHM-4-SEM-FRONT-OFFICE-OPERATION-BHM208-MAY-2019
BHM-4-SEM-HOUSEKEEPING-OPERATION-BHM206-MAY-2019
BHM-4-SEM-INTRODUCTION-TO-INDIAN-COOKERY-BHM202B-MAY-2019
BHM-4-SEM-ACCOUNTING-FOR-HOSPITALITY-AND-TOURISM-BHM212-DEC-2018
BHM-4-SEM-ACCOUNTING-FOR-HOSPITALITY-AND-TOURISM-BHM212-MAY-2018
BHM-4-SEM-FOOD-AND-BEVERAGES-SERVICE-OPERATION-BHM204-DEC-2018
BHM-4-SEM-FOOD-AND-BEVERAGES-SERVICE-OPERATION-BHM204-MAY-2018
BHM-4-SEM-FOOD-PRODUCTION-OPERATION-BHM202-DEC-2018
BHM-4-SEM-FOOD-PRODUCTION-OPERATION-BHM202-MAY-2018
BHM-4-SEM-FOREIGN-LANGUAGE-FRENCH-BHM210-DEC-2018
BHM-4-SEM-FOREIGN-LANGUAGE-FRENCH-BHM210-MAY-2018
BHM-4-SEM-FRONT-OFFICE-OPERATION-BHM208-DEC-2018
BHM-4-SEM-FRONT-OFFICE-OPERATION-BHM208-MAY-2018
BHM-4-SEM-HOUSEKEEPING-OPERATION-BHM206-DEC-2018
BHM-4-SEM-HOUSEKEEPING-OPERATION-BHM206-MAY-2018
BHM-4-SEM-ACCOUNTING-FOR-HOSPITALITY-AND-TOURISM-BHM212-DEC-2017
BHM-4-SEM-ACCOUNTING-FOR-HOSPITALITY-AND-TOURISM-BHM212-MAY-2017
BHM-4-SEM-FOOD-AND-BEVERAGES-SERVICE-OPERATION-BHM204-DEC-2017
BHM-4-SEM-FOOD-AND-BEVERAGES-SERVICE-OPERATION-BHM204-MAY-2017
BHM-4-SEM-FOOD-PRODUCTION-OPERATION-BHM202-DEC-2017
BHM-4-SEM-FOOD-PRODUCTION-OPERATION-BHM202-MAY-2017
BHM-4-SEM-FOREIGN-LANGUAGE-FRENCH-BHM210-DEC-2017
BHM-4-SEM-FOREIGN-LANGUAGE-FRENCH-BHM210-MAY-2017
BHM-4-SEM-FRONT-OFFICE-OPERATION-BHM208-DEC-2017
BHM-4-SEM-FRONT-OFFICE-OPERATION-BHM208-MAY-2017
BHM-4-SEM-HOUSEKEEPING-OPERATION-BHM206-DEC-2017
BHM-4-SEM-HOUSEKEEPING-OPERATION-BHM206-MAY-2017
BHM 5 SEMESTER PAPERS
BHM-5-SEM-FOOD-PRODUCTION-MANAGMENT-E171-2021
BHM-5-SEM-HOUSEKEEPING-MANAGEMENT-E173-2021
BHM-5-SEM-MARKETING-FOR-HOSPITALITY-AND-TOURISM-E175-2021
BHM-5-SEM-FOOD-AND-BEVERAGE-MANAGEMENT-CONTROL-E172-2020
BHM-5-SEM-FOOD-PRODUCTION-MANAGEMENT-E171-2020
BHM-5-SEM-FOREIGN-LANGUAGE-SKILLS-E556-2020
BHM-5-SEM-FRONT-OFFICE-MANAGEMENT-E174-2020
BHM-5-SEM-FRONT-OFFICE-MANAGEMENT-E174-V2-2020
BHM-5-SEM-HOSPITALITY-LAWS-E555-2020
BHM-5-SEM-HOUSEKEEPING-MANAGEMENT-E173-2020
BHM-5-SEM-HUMAN-RESOURCE-MANAGEMENT-E176-2020
BHM-5-SEM-HUMAN-RESOURCE-MANAGEMENT-E176-V2-2020
BHM-5-SEM-MARKETING-FOR-HOSPITALITY-AND-TOURISM-E175-2020
BHM-5-SEM-REGIONAL-CUISINES-OF-INDIA-1-E551-2020
BHM-5-SEM-RESEARCH-METHODOLOGY-FOR-E554-2020
BHM-5-SEM-FOOD-AND-BEVERAGES-SERVICE-MANAGEMENT-AND-CONTROL-BHM303-MAY-2019
BHM-5-SEM-FOOD-PRODUCTION-MANAGEMENT-BHM301-MAY-2019
BHM-5-SEM-FRONT-OFFICE-MANAGEMENT-BHM307-MAY-2019
BHM-5-SEM-HOUSEKEEPING-MANAGEMENT-BHM305-MAY-2019
BHM-5-SEM-HUMAN-RESOURCE-MANAGEMENT-BHM311-MAY-2019
BHM-5-SEM-MARKETING-FOR-HOSPITALITY-AND-TOURISM-BHM309-MAY-2019
BHM-5-SEM-FOOD-AND-BEVERAGES-SERVICE-MANAGEMENT-AND-CONTROL-BHM303-DEC-2018
BHM-5-SEM-FOOD-AND-BEVERAGES-SERVICE-MANAGEMENT-AND-CONTROL-BHM303-MAY-2018
BHM-5-SEM-FOOD-PRODUCTION-MANAGEMENT-BHM301-DEC-2018
BHM-5-SEM-FOOD-PRODUCTION-MANAGEMENT-BHM301-MAY-2018
BHM-5-SEM-FRONT-OFFICE-MANAGEMENT-BHM307-DEC-2018
BHM-5-SEM-FRONT-OFFICE-MANAGEMENT-BHM307-MAY-2018
BHM-5-SEM-HOUSEKEEPING-MANAGEMENT-BHM305-DEC-2018
BHM-5-SEM-HOUSEKEEPING-MANAGEMENT-BHM305-MAY-2018
BHM-5-SEM-HUMAN-RESOURCE-MANAGEMENT-BHM311-DEC-2018
BHM-5-SEM-HUMAN-RESOURCE-MANAGEMENT-BHM311-MAY-2018
BHM-5-SEM-MARKETING-FOR-HOSPITALITY-AND-TOURISM-BHM309-DEC-2018
BHM-5-SEM-MARKETING-FOR-HOSPITALITY-AND-TOURISM-BHM309-MAY-2018
BHM-5-SEM-FOOD-AND-BEVERAGES-SERVICE-MANAGEMENT-AND-CONTROL-BHM303-DEC-2017
BHM-5-SEM-FOOD-AND-BEVERAGES-SERVICE-MANAGEMENT-AND-CONTROL-BHM303-MAY-2017
BHM-5-SEM-FOOD-PRODUCTION-MANAGEMENT-BHM301-DEC-2017
BHM-5-SEM-FOOD-PRODUCTION-MANAGEMENT-BHM301-MAY-2017
BHM-5-SEM-FRONT-OFFICE-MANAGEMENT-BHM307-DEC-2017
BHM-5-SEM-FRONT-OFFICE-MANAGEMENT-BHM307-MAY-2017
BHM-5-SEM-HOUSEKEEPING-MANAGEMENT-BHM305-DEC-2017
BHM-5-SEM-HOUSEKEEPING-MANAGEMENT-BHM305-MAY-2017
BHM-5-SEM-HUMAN-RESOURCE-MANAGEMENT-BHM311-DEC-2017
BHM-5-SEM-HUMAN-RESOURCE-MANAGEMENT-BHM311-MAY-2017
BHM-5-SEM-MARKETING-FOR-HOSPITALITY-AND-TOURISM-BHM309-DEC-2017
BHM-5-SEM-MARKETING-FOR-HOSPITALITY-AND-TOURISM-BHM309-MAY-2017
BHM 6 SEMESTER PAPERS
BHM 8 SEMESTER PAPERS
BHM 9 SEMESTER PAPERS
BHM 10 SEMESTER PAPERS
BHM PART 1 PAPERS
BHM PART 2 PAPERS
BHM PART 3 PAPERS
Entrance Examination Papers
